“Even more despised than the Brunch People are the vegetarians. Serious cooks regard these members of the dining public—and their Hezbollah-like splinter faction, the vegans—as enemies of everything that’s good and decent in the human spirit. To live life without veal or chicken stock, fish cheeks, sausages, cheese, or organ meats is treasonous.”
“Certainly, travel is more than the seeing of sights; it is a change that goes on, deep and permanent, in the ideas of living.”
― Miriam Beard
“Twenty years from now you will be more disappointed by the things you didn’t do than by the ones you did do. So throw off the bowlines. Sail away from the safe harbor. Catch the trade winds in your sails. Explore. Dream. Discover.” – attributed to Mark Twain
“That’s what I guess we all are; explorers in time, searching for that perfect moment when we know we belong when and where we are. And when we find it, we try and hold on and enjoy it as long as we can, because it may not last forever.”
from I Just Had to Go Back to Di Island by Anthony Bjorklund
“My father started to cry and I realized that he never had cried when we listened to that carol before, when my grandfather was still with us. ‘Why are you crying?’ I once asked him and he said he cried because he was the oldest in our family, that he remembered how it was when he was in the pack, singing those beautiful carols, and he cried because he was the next man in our family to die.”
from The Pigs Slaughter by Florin Grancea
”…a lot of people have written about how he [Bourdain] lived doing all the things they wanted to do (“I wanted his life,” Drew Magary’s eulogy starts) but the more important and equally universal feeling is that of wanting to be more like him—more curious, more confident, more capable, more generous. Traveling the world eating and drinking well and making friends with seemingly everyone you come across does seem like just about the perfect life…”
from Anthony Bourdain Was Who I Wish I Was
As I’ve said on Facebook, I wasn’t a Bourdain fan. I hadn’t seen any of his shows or read any of his books before his death. I vaguely knew of him as a guy doing a food show. It is clear now that he was much more than that, and that I’ve been missing out.
Since his untimely passing I have read many quotes attributed to him and watched season 1, episode 1 of Parts Unknown. I will be watching more.
It was about more than eating. It was about introducing a new place, and new people, and showing that we’re more alike than we are different.